Rocchiccioli Maria Maddalena

Rocchiccioli Maria Maddalena operates in Piazza al Serchio, within the Garfagnana valley of Lucca province, where the Farro della Garfagnana IGP has been cultivated across fifteen municipalities for generations. This hulled emmer wheat stands apart for its distinctive whitish striations on a floury kernel surface, a visual hallmark of grain grown in these limestone-rich soils and mountain microclimates. The producer works directly with the protected designation's specifications, safeguarding both the ancient grain's integrity and the terroir that defines it.

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