✓ Consortium verified

ROSSI GIORGIO AZ. AGR CA' DE PRETI

Melone Mantovano IGP

Giorgio Rossi's Ca' de Preti operates within the 41-municipality designation zone for Melone Mantovano IGP, the Mantuan melon prized for its amber-to-salmon flesh and honeyed density. The estate specializes in cultivating melons that meet the stringent 12-degree Brix threshold, where subtle mushroom and watermelon aromatics emerge—hallmarks of the region's soil and microclimate. Rossi's commitment to fruit quality reflects the exacting standards of protected origin production.

Contacts

Direct contacts are one free step away

Website, email, phone — no card, no noise.

What it makes

IGP

Melone Mantovano

A smooth or netted melon with thick, firm amber-to-salmon flesh, at least 12 degrees Brix and aromas of mushroom, watermelon, lime-blossom and courgette.

→