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S.GIORGIO S.S.

Ceriale · Province of Savona · Liguria

Basilico Genovese DOP

S.Giorgio S.S. operates in Ceriale, at the heart of Liguria's Tyrrhenian coast, where conditions favour the cultivation of Basilico Genovese DOP. This protected basil variety—Ocimum basilicum L.—thrives on the region's distinctive slopes, developing the aromatic intensity and subtle sweetness that defines authentic Genovese basil. The producer specializes in this celebrated herb, a cornerstone of Ligurian cuisine and a marker of terroir-driven agriculture along Italy's northwestern coastline.

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What it makes

DOP

Basilico Genovese

A fresh aromatic herb of the species Ocimum basilicum L. grown on the Tyrrhenian slope of Liguria, famous for its sweet fragrance and total absence of a minty scent.

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