Sagem Srl – Rosa dell'Angelo

Sagem Srl produces Culatello di Zibello DOP, the pear-shaped cured meat that defines the artisanal heritage of seven Parma municipalities. Each salume undergoes slow aging to develop its signature sweet and delicate flavor, balanced by a thin protective fat layer. Rosa dell'Angelo reflects the producer's commitment to the stringent DOP standards governing this Protected Designation of Origin salume, where precision in curing technique determines the final character of every piece.

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