✓ Consortium verified
Salamita Soc coop arl
Sicilia IGPSicilia DOC
Salamita Soc coop arl harnesses the volcanic terroirs of Sicily's 391 municipalities to craft olive oils and wines of genuine character. Their extra virgin oils achieve the region's exacting standard—no more than 0.5% acidity, with polyphenol profiles exceeding 100 mg/kg—delivering the grassy snap of green tomato on the palate. The cooperative works across Sicilia DOC and IGP designations, uniting growers in pursuit of authenticity over trend.
Contacts
Direct contacts are one free step away
Website, email, phone — no card, no noise.
What it makes
IGP→DOC→
Sicilia
Extra virgin olive oil with maximum 0.5% acidity and at least 100 mg/kg total polyphenols, showing aromas of green tomato, artichoke and fresh grass with bitter and pungent notes.
Sicilia
Grapes: Nero d'Avola, Frappato, Nerello Mascalese, Perricone, Syrah, Merlot, Cabernet Sauvignon, Nerello Cappuccio (da soli o congiuntamente) ≥50%, altri vitigni a bacca nera idonei alla coltivazione in SiciliaStyles: White · Red · Rosé · Sparkling · superiore · riserva · passito · Late harvestMin. alcohol: 12%