SALUMIFICIO AURORA SRL

Felino · Province of Parma · Emilia-Romagna

Coppa di Parma IGP

Cured meat producer specializing in the production of traditional and gourmet salumi, as well as ready meals from the 'Siamo cotti per te' line, such as Coppa di Parma PGI and Salame Felino PGI.

What it makes

IGP

Coppa di Parma

A cured pork neck from the Parma area, matured at least 60 days, with tender slices, red lean and pink fat.

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