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SALUMIFICIO SAN PROSPERO S.R.L.

Prosciutto di Parma DOP

Salumificio San Prospero crafts Prosciutto di Parma DOP, one of Italy's most celebrated cured meats internationally. Their slow-aged ham embodies the region's exacting standards: a sweet, delicate profile with restrained salt that distinguishes genuine Parmense production. Each leg reflects generations of knowledge applied to pork selection and climate-controlled aging, yielding the distinctive flavor that defines this protected origin.

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