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Santa Margherita Spa
Santa Margherita Spa produces wines and extra virgin olive oil across Sicily's 391-municipality appellation. Its Sicilia DOC wines draw from indigenous varietals—Nero d'Avola and Frappato at their core—alongside international grapes like Syrah and Cabernet Sauvignon, crafted in white, red, and rosé styles, each reaching minimum 12% alcohol. The estate's olive oil meets the stringent Sicilia IGP standard: maximum 0.5% acidity and polyphenol levels exceeding 100 mg/kg, delivering the signature green tomato aromatics that define the region's finest expressions.
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What it makes
Sicilia
Extra virgin olive oil with maximum 0.5% acidity and at least 100 mg/kg total polyphenols, showing aromas of green tomato, artichoke and fresh grass with bitter and pungent notes.
Sicilia