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Seritti Anna Maria
Avezzano · Province of L'Aquila · Abruzzo
Patata del Fucino IGP
Seritti Anna Maria cultivates Patata del Fucino IGP on the reclaimed lacustrine plains of Avezzano, where volcanic soil and high altitude create conditions for potatoes of exceptional firmness and regularity. Her commitment to the nine-municipality protected zone sustains a legacy rooted in the nineteenth-century drainage of Lake Fucino, transforming former lakebed into one of Italy's most disciplined potato terroirs. Each harvest delivers tubers with the characteristic non-separating skin that defines this geographically distinct variety.
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