SOC. AGR. FAMILLE CUNEAZ S.S.

SOC. AGR. FAMILLE CUNEAZ operates in Valpelline, at the heart of the Fontina DOP zone spanning seventy-four municipalities across the Aosta Valley. The cooperative transforms raw whole milk from Valdostana cows into cheese with a distinctive springy soft paste and characteristic holes, marked by a sweet, delicate flavour profile that defines the protected designation. Their craft is rooted in alpine terroir and traditional technique.

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