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SOC. AGR. LA CONDEMINE S.S.
Oyace · Province of Valle d'Aosta/Vallée d'Aoste · Valle d'Aosta/Vallée d'Aoste
Fontina DOP
La Condemine operates in Oyace, at the heart of the Aosta Valley's dairy landscape, where Valdostana cattle graze Alpine pastures. The cooperative produces Fontina DOP, the region's flagship cheese, crafted from raw whole milk that yields its signature springy paste and delicate sweetness. Their work sustains a production tradition across the denomination's 74 municipalities, transforming mountain milk into a cheese defined by its characteristic holes and refined flavor profile.
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