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Soc. Agr. Le Calendre di Peretti Celestino e Federico s.s.
San Pietro in Cariano · Province of Verona · Veneto
Amarone della Valpolicella DOCGRecioto della Valpolicella DOCG
Soc. Agr. Le Calendre di Peretti Celestino e Federico operates in San Pietro in Cariano, the heart of Valpolicella's classified zone. The estate produces two cornerstone expressions: Amarone della Valpolicella DOCG, a complex dry red reaching minimum 14% alcohol after 24 months' aging, and Recioto della Valpolicella DOCG, a sweet passito or sparkling variant at 12% minimum. Both harness the signature grapes of Verona—Corvina Veronese or Corvinone with Rondinella—channeling the region's volcanic terroir into wines of structure and depth.
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Amarone della Valpolicella
Grapes: Corvina Veronese e/o Corvinone ≥45%, Rondinella ≥5%, altri vitigni a bacca rossa non aromatici (prov. Verona), vitigni autoctoni italiani a bacca rossa (prov. Verona)Styles: RedMin. alcohol: 14%24 months aging
Recioto della Valpolicella
Grapes: Corvina Veronese e/o Corvinone ≥45%, Rondinella ≥5%, Altri vitigni a bacca rossa ammessi per la provincia di Verona (non aromatici max 15%, autoctoni italiani max 10%)Styles: passito · SparklingMin. alcohol: 12%