Società Agricola Casa Primavera di Ogliosi Giancarlo e Simona s.s.

Casa Primavera operates ten hectares across three DOC zones in Alto Mantovano, where moraine soils and continental climate drive distinct expressions. The family partnership of Giancarlo and Simona tends Lambrusco, Garganega, and regional varieties—from crisp Garda Colli Mantovani whites to structured reds under Lambrusco Mantovano's designation. The estate, rooted since the 1950s as farmland, transitioned to independent production when the Ogliosi brothers purchased their former mezzadria, establishing a continuous lineage now spanning generations. Visitors encounter both historical continuity and contemporary winemaking across the holding.

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