SOCIETA' AGRICOLA OLIVICOLTORI DELLE COLLINE DEL CETONA - SO- CIETA' COOPERATIVA

A cooperative of olive growers anchored in Cetona's Siena hillsides, this producer channels the region's limestone-rich terroir into Terre di Siena DOP extra virgin oil. Each batch meets stringent standards—acidity below 0.5%, oleic acid exceeding 72%, and polyphenol levels at 100 ppm—ensuring a chemically balanced oil of stability and depth. The collective model harnesses individual expertise across the 32-municipality zone, pooling harvests into oils that carry the geological signature of Tuscany's southern reaches.

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