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SOCIETA' AGRICOLA ONEDA di Invernizzi Davide & C. s.s.
Pasturo · Province of Lecco · Lombardia
Quartirolo Lombardo DOP
Società Agricola Oneda operates in Pasturo, deep in Lecco's dairy landscape, where Quartirolo Lombardo DOP emerges from milk sourced across 1361 municipalities in Lombardy. This soft cheese, pressed into rectangular blocks, develops from mild acidity when fresh to pronounced complexity with age. The producer works within the rigorous DOP framework that protects the denomination's territorial and technical standards, ensuring each wheel meets criteria refined over centuries of Alpine cheesemaking.
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