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STAGIONATURE FUMAGALLI S.R.L.

Prosciutto di Parma DOP

Stagionature Fumagalli S.r.l. produces Prosciutto di Parma DOP, one of Italy's most celebrated cured meats internationally. The producer specializes in the craft of dry-aging ham to achieve its signature sweet, delicate and low-salt profile—a result of precise regional tradition and controlled maturation that defines the denomination's standards.

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DOP

Prosciutto di Parma

Uno dei salumi italiani più celebri al mondo, un prosciutto crudo stagionato dal gusto dolce, delicato e poco salato.

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