✓ Consortium verified

TASSONI PIETRO IVAN

Torricella Sicura · Province of Teramo · Abruzzo

Agnello del Centro Italia IGP

Tassoni Pietro Ivan operates in Torricella Sicura, in the Teramo foothills of Abruzzo, producing Agnello del Centro Italia IGP—a protected designation spanning 1403 municipalities across central Italy. The producer works with light, heavy, and castrated lamb carcasses, sourcing animals reared on milk before transitioning to grazing. This classification system ensures consistency in meat quality and flavor development, responding to distinct market demands within the broader protected designation.

Contacts

Direct contacts are one free step away

Website, email, phone — no card, no noise.

What it makes

IGP

Agnello del Centro Italia

PGI lamb meat from central Italy, classified as light, heavy or castrated carcasses, from milk-fed lambs later grazed on local fodder.

→