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TENUTA DI COSTA PRA' Az. Vit. di Zabot Mauro

Clavesana · Province of Cuneo · Piemonte

Barbaresco DOCGBarolo DOCGDogliani DOCG+1

Tenuta di Costa Prà operates in Clavesana, commanding four of Piedmont's most exacting appellations. Zabot Mauro's estate works Nebbiolo for Barbaresco and Barolo—the latter demanding 38 months in oak before release—alongside Dolcetto across Dogliani and Diano d'Alba. Each wine reflects the specific geology and altitude of its zone, from the single municipality of Diano d'Alba to Barolo's sprawling 11-commune amphitheatre. Precision over volume defines this address.

GuidesBarolo vs Barbaresco: how Piedmont's two great Nebbiolo wines differ →DOCG vs DOC vs IGT: Italy's wine classification, explained →

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What it makes

DOCG

Barbaresco

Grapes: Nebbiolo ≥100%Styles: RedMin. alcohol: 12.5%26 months aging
→DOCG

Barolo

Grapes: Nebbiolo ≥100%Styles: RedMin. alcohol: 13%38 months aging
→DOCG

Dogliani

Grapes: Dolcetto ≥100%Styles: RedMin. alcohol: 12%
→DOCG

Dolcetto di Diano d'Alba

Grapes: Dolcetto ≥100%Styles: RedMin. alcohol: 12%
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