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Tenuta MA.GIA. di Tosi/Palumbo

Terra d'Otranto DOP

Tenuta MA.GIA. di Tosi/Palumbo produces Terra d'Otranto DOP extra virgin olive oil in the heart of Salento, drawing from a vast terroir spanning 96 municipalities. Their oils embody the distinctive character of the Ogliarola variety: herbaceous notes of cardoon, artichoke, and chicory merge with subtle undertones of fresh fruit and tomato. Each bottle captures the sensory complexity of southern Puglia's olive-growing landscape.

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What it makes

DOP

Terra d'Otranto

Extra virgin olive oil from the Salento area, with notes of cardoon, artichoke and chicory (Ogliarola) or fruit, tomato and berries (Cellina).

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