Tenuta San Vito in Fior di Selva

Tenuta San Vito in Fior di Selva, anchored in Montelupo Fiorentino near Florence, cultivates Chianti DOCG through organic farming principles. The estate's Sangiovese-based wines meet the denomination's minimum 11.5% alcohol threshold, while the cellar extends to Vin Santo DOC and grappa production. Four restored stone farmhouses host visitors seeking agritourism immersion across the Florentine hills, where tastings and vineyard exploration merge with countryside accommodation and on-site dining.

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