TENUTA VALDIPIATTA

Tenuta Valdipiatta produces Vino Nobile di Montepulciano DOCG in the heart of Siena's Crete Senesi, where Sangiovese Prugnolo gentile thrives on clay and limestone soils. The estate's wines embody the appellation's exacting standards: minimum 24 months of maturation sculpts structure and depth into every bottle, while the 12.5% alcohol threshold reflects the measured ripeness of this volcanic-influenced terrain. Each vintage captures the restrained power distinctive to Montepulciano's microclimate.

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