TENUTE STEFANO FARINA S.A. Srl

Tenute Stefano Farina commands the Salento landscape from Salice Salentino, where Puglia's sun-drenched terrain yields austere reds of architectural precision. The house specializes in Nebbiolo-based classics—Barolo and Barbaresco—importing northern rigor into the south. Each vintage emerges after decades of cellaring: Barolo demands 38 months minimum, Barbaresco 26. Dolcetto completes the portfolio, offering immediate minerality across Dogliani's 21-municipality zone and Alba's singular terroir. Here, patient winemaking meets geographic contradiction.

Contacts