VERGARI ENRICO e VASCONI GIULIETTA s.a.s.

VERGARI ENRICO e VASCONI GIULIETTA operates in Semproniano, a village in Grosseto's rolling landscapes, where the Maremma's pastoral heritage centres on livestock husbandry. The producer specialises in Agnello del Centro Italia IGP, a protected designation spanning 1403 municipalities across central Italy. Their lambs follow a dual-stage protocol: early milk-fed rearing followed by pasture grazing, yielding carcasses classified by weight and castration status. This protocol ensures consistency across light, heavy, and castrated categories, anchoring quality to verifiable production stages rather than subjective measures.

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