Vezzoli di Vezzoli Giuseppe

Vezzoli di Vezzoli Giuseppe has produced Franciacorta at its Erbusco estate since 1994, grounding its work in family involvement across every production stage. The operation draws on a century of winemaking heritage, channeled into meticulous craft: a multi-generational team manages viticulture, fermentation, and quality control in person. Their spumante and rosato expressions rest for a minimum of 18 months, built from Chardonnay, Pinot nero, and Pinot bianco grown in Franciacorta's distinctive microclimate—where Lake Iseo moderates winter conditions while currents from the Camonica Valley cool summer heat. Technical innovation partners observation of terroir fundamentals.

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