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Viiscogliosi Alberto

Luco dei Marsi · Province of L'Aquila · Abruzzo

Patata del Fucino IGP

Viiscogliosi Alberto operates in Luco dei Marsi, at the heart of the Fucino plateau in Abruzzo, where a nine-municipality consortium produces Italy's protected potato. His Patata del Fucino IGP grow on soil reclaimed from a drained ancient lake—a foundation that yields tubers with exceptionally firm flesh, regular geometry, and skin that clings tenaciously to the tuber. This terroir distinction demands precise cultivation and rigorous selection at harvest, practices that distinguish every batch.

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