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Viscogliosi Vincenzo

Luco dei Marsi · Province of L'Aquila · Abruzzo

Patata del Fucino IGP

Viscogliosi Vincenzo tends potatoes on Abruzzo's Fucino plain, where a drained ancient lakebed yields soil of distinctive mineral character. His firm-fleshed tubers meet strict Patata del Fucino IGP standards—regular shape, intact skin, and the density that comes from this unique terroir across nine municipalities. The floodplain's geology and elevation create conditions impossible to replicate elsewhere, making every harvest a product of place.

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