Vitivinicola Gasparini

Vitivinicola Gasparini sources Custoza DOC from Rivoli Veronese, blending Cortese, Garganega, and Trebbiano Toscano to craft whites across bianco, superiore, and riserva formats, each reaching minimum 11.0% alcohol. The estate's location between Lake Garda and the Val d'Adige valley shapes its terroir expression. Through manual and semi-manual harvesting protocols and strict processing discipline—never allowing more than eight hours between pick and crush—the producer prioritizes quality control at every stage, yielding balanced, food-worthy wines that have earned consistent customer loyalty across restaurant venues and home tables.

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