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ZILIANI MARCO
Andora · Province of Savona · Liguria
Basilico Genovese DOP
Marco Ziliani operates in Andora, on Liguria's Tyrrhenian coast, where the microclimate and maritime influence shape the cultivation of Basilico Genovese DOP. This protected variety of Ocimum basilicum L. develops its distinctive sweetness in the region's unique terroir, requiring careful attention to soil and exposure. Ziliani's work with this aromatic herb connects to centuries of Ligurian horticultural practice, where basil production has defined the coastal landscape and local gastronomy.
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