CUALBU SIMONE

Simone Cualbu produces Fiore Sardo DOP in Gavoi, at the heart of Sardinia's vast cheese-making region spanning 377 municipalities. His Formaggio di latte intero di pecora—a hard, raw-milk cheese—develops complexity through variable aging, gaining subtle smoke notes that distinguish it from younger versions. Working within a protected designation that unites shepherds across an entire island, Cualbu represents the artisan commitment required to sustain genuine Sardinian cheese-making at scale.

Contacts