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DALL'OLIO PIETRO E ANDREA - SOCIETA' AGRICOLA S.S.

Castel San Pietro Terme · Province of Bologna · Emilia-Romagna

Patata di Bologna DOP

Dall'Olio Pietro e Andrea operates from Castel San Pietro Terme in the heart of Bologna's DOP potato zone, cultivating the celebrated Primura variety within a 55-municipality protected region. Their elongated-oval tubers—uniform in size and prized for their firm white flesh—represent the strict varietal standards that define Patata di Bologna DOP. The operation embodies the region's commitment to this singular denomination, where consistency and terroir shape every harvest.

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