LACESA - LATTERIA CENTRO SARDEGNA SOCIETA COOPERATIVA AGRICOLA

LACESA operates as a cooperative dairy in Bortigali, at the heart of Sardinia's Nuoro region, where it produces Fiore Sardo DOP—the island's flagship hard sheep's cheese. Spanning a production zone of 377 municipalities, this ewe's milk cheese demands precise control: raw curds, variable aging, and the signature light smoking that defines its character. The cooperative's scale and collective structure enable consistent quality across one of Italy's most demanding protected designations.

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