Loredan Gasparini

Loredan Gasparini works the Montello hills near Treviso, where Venetian merchants once sourced timber for their trading fleets and, since the 16th century, procured wines commanding premium prices across distant markets. The producer crafts Asolo Prosecco DOCG from Glera and Verdiso varieties—offered as crisp whites, frizzante and spumante—alongside Montello Rosso DOCG reds blending Cabernet Sauvignon, Merlot, and regional companions, aged a minimum of 18 months. Iron-rich, clay-based soils and mineral content up to 370 metres elevation define the site's character.

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