PROSCIUTTIFICIO BORGO ANTICO – S.R.L.

Prosciuttificio Borgo Antico has established itself as a producer of Prosciutto di Parma DOP, one of Italy's most celebrated cured meats globally. The house specializes in the craft of aging raw ham to develop its signature sweet, delicate profile with restrained salt—a balance that defines the protected designation. Each production cycle honors the rigorous standards that ensure Parma's prosciutto maintains its distinctive character in international markets.

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