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SALUMIFICI GRANTERRE S.P.A.

Modena · Province of Modena · Emilia-Romagna

Prosciutto di Parma DOP

Salumifici GranTerre sources Prosciutto di Parma DOP from Modena, where this storied cured meat undergoes patient aging to develop its signature sweetness and restrained salt character. The producer anchors its portfolio in tradition while expanding into complementary charcuterie and value-added lines that travel Italy's regional networks. Each prosciutto crudo release reflects the sensory discipline of Parma's protected appellation.

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DOP

Prosciutto di Parma

Uno dei salumi italiani più celebri al mondo, un prosciutto crudo stagionato dal gusto dolce, delicato e poco salato.

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