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SAN MARCO PROSCIUTTI S.R.L

Prosciutto di Parma DOP

San Marco Prosciutti produces Prosciutto di Parma DOP, one of Italy's most celebrated cured meats worldwide. The producer crafts a dry-cured ham renowned for its delicate, lightly salted profile and subtle sweetness—qualities that have established Parma ham as a benchmark in European charcuterie. Each prosciutto reflects the stringent standards of the DOP denomination, ensuring consistent excellence from production through aging.

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What it makes

DOP

Prosciutto di Parma

Uno dei salumi italiani più celebri al mondo, un prosciutto crudo stagionato dal gusto dolce, delicato e poco salato.

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