Società Agricola Il Crocere – Malga II lotto Marcesina – Enego

Enego · Province of Vicenza · Veneto

Asiago DOP

What it makes

Asiago

Semi-cooked cheese produced exclusively from cow's milk in two types: fresh (Asiago Fresco) and aged (Asiago Stagionato).

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Società Agricola Il Crocere – Malga II lotto Marcesina – Enego — verified producer in Enego, Italy | ItalyTasteMap