SOCIETA AGRICOLA URRU DI URRU FRANCESCO SS

Società Agricola Urru operates in Austis, deep in Nuoro province, where Sardinia's sheep-cheese traditions take their most austere form. The producer specializes in Fiore Sardo DOP, the island's flagship hard cheese crafted from whole sheep's milk with variable aging that sharpens its mineral character. Their cheese emerges from a denomination spanning 377 municipalities across Sardinia—a zone that enforces uncompromising production standards to preserve the raw-milk paste and distinctive smoky surface that define this protected origin.

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