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Progress Country Wine
Asolo · Province of Treviso · Veneto
🏡 Tastings & visitsAsolo Prosecco DOCGMontello Rosso DOCG
Progress Country Wine occupies a strategic position in Asolo, where the Venetian hills shelter two of Treviso's premier appellations. The winery produces Asolo Prosecco DOCG across its range of styles—from crisp whites to elegant spumantes—using the region's classic Glera grape alongside indigenous varieties like Verdiso and Bianchetta trevigiana. Parallel to these, their Montello Rosso DOCG showcases Cabernet Sauvignon and Merlot-based blends aged a minimum of 18 months. Open for visits and tastings, the estate welcomes discovery of these terroir-driven expressions.
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What it makes
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Asolo Prosecco
Grapes: Glera ≥85%, Verdiso, Bianchetta trevigiana, Perera, Glera lunga (da sole o congiuntamente)Styles: White · Semi-sparkling · SparklingMin. alcohol: 10.5%
Montello Rosso
Grapes: Cabernet Sauvignon ≥40%, Merlot e/o Cabernet Franc e/o Carmenère ≥30%, Altri vitigni a bacca rossa non aromatici idonei per la provincia di TrevisoStyles: RedMin. alcohol: 12.5%18 months aging