Riso di Baraggia Biellese e Vercellese
Food · PDO · 28 municipalities
Cultivated in the foothills of northern Piemonte, Riso di Baraggia Biellese e Vercellese DOP distinguishes itself from surrounding lowland rice regions through its strictly defined territory. While neighboring plains yield vast crops, this specific denomination restricts cultivation to a network of 28 designated municipalities, including Albano Vercellese and Arborio. Since earning its protected status in 2006, the integrity of this Piedmontese harvest has been maintained by just 28 verified producers. This limited pool of growers adheres to local environmental conditions unique to the Baraggia foothills, delivering a highly specialized cereal distinct from the generic rice of the broader Po basin.
The producers 28
+ 22 more — every one from the consortium's official list
Frequently asked questions
- Where is Riso di Baraggia Biellese e Vercellese produced?
- Riso di Baraggia Biellese e Vercellese is produced in 28 municipalities in Piedmont, Italy: Albano Vercellese, Arborio, Balocco, Brusnengo and more.
- What does DOP mean?
- DOP (PDO — Protected Designation of Origin) certifies that every production step happens in the defined zone with official methods.