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What grows here

Parma

13 protected denominations overlap in this municipality.

Parma, capital of its province in Emilia-Romagna, is a vital origin for Italy's protected food and wine. The unique environmental conditions here, from pastures to microclimates, are foundational for globally renowned products. Among its 13 protected denominations are the revered Parmigiano Reggiano DOP, distinct Salame Felino IGP, and local Fortana del Taro IGT wine. These specialties inherently reflect their precise geographic heritage. This municipality supports 22 verified producers, with 7 open for direct visitor access.

Municipality

Born on this land

IGBrandy italianoIGPCoppa di ParmaIGPCotechino ModenaIGTdell'EmiliaIGTFortana del TaroIGGrappaIGPMortadella BolognaDOPParmigiano ReggianoIGPSalame CremonaIGPSalame FelinoDOPSalame PiacentinoDOPSalamini italiani alla cacciatoraIGPZampone Modena

Producers in town 22

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AGRIZOO
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Alessandri Ornella
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Amadei Federico Az. Agr.
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Antica Cantina Parmigiana
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AZ. AGR. BOSELLI NULLO E MARCELLO
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Borrelli Cesare Srl
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Bosi Mauro
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CASEIFICIO BARANI GAUDENZIO E GIUSEPPE
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CASEIFICIO EVA
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CASEIFICIO SAN PIETRO VAL PARMA
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CASEIFICIO UGOLOTTI
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CONSORZIO PRODUTTORI LATTE
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COOPERATIVA SAN LORENZO
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Furlotti Gigetto
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LATTERIA COOPERATIVA DI MARANO
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LATTERIA SOCIALE LA PANOCCHIA
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LATTERIA SOCIALE MARIANI
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LATTERIA SOCIALE SAN PIER DAMIANI
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MARGI
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SOCIETA' AGRICOLA GIANSANTI