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Caseificio VILLA srl
Erbusco · Province de Brescia · Lombardia
Quartirolo Lombardo DOPSalva Cremasco DOPTaleggio DOP
Ce qu'il produit
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Quartirolo Lombardo
A soft Lombard table cheese shaped like a rectangular brick, slightly acidic and aromatic when fresh and more intense when aged.
Salva Cremasco
Soft table cheese with a parallelepiped shape, washed rind and minimum 75-day maturation, made from raw whole cow's milk.
Taleggio
A soft, raw-paste washed-rind table cheese in rectangular blocks of 1.5-2.5 kg, matured at least 35 days on wooden boards, with a centripetally ripening paste.
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